Shadow Reaper

Fearlessly fermented hot sauces, from fruity Carolina Reaper to bold creative blends.

Shadow Reapers makes bold, fermented hot sauces from their base in Brussels. Their flagship combines Carolina Reaper with pineapple and pear for a fruity, fiery heat perfect for dipping and cooking. Every sauce is crafted with a zero-waste philosophy — using rescued peppers and surplus produce to create deeply flavoured, small-batch condiments that pack a serious punch.